Tuna "Empedrat", refreshing cold salad of beans to suit your taste

The name "Empedrat" means stone pavement, because the dish looks like it. Summer simple recipe, it is just a couple of canned a...

Puff pastry apple tart express

A golden puff pastry baked 10 min, Add the pastry cream or custard 2 or three apples peeled and mandolin (to go faster) i covered with a...

Broad beans, Faves the Catalan way

A traditional fast recipe, very aromatic and with palate contrasts, in only 15 minutes it can be finished or we let it stand. Th...

Mandarin Marmalade skies

This are the jars I've prepared for a home made mandarin marmalade. It makes a great gift for family and friends. Ingredients: Ma...

Homemade Tartar Algae at your taste

What is it? Sea vegetables cut into small fractions and seasoned to your taste Why for? As an appetizer, on a toast. For dressing s...

Caramelized Shallots

This time I chose these very small onions to use them as a dressing, but you can do the same process with any kind of onion, if you use  bi...

Butter cookies stuffed with sweet potato

As accompaniment of tea , the best recipe to share with friends. Originally seen at tea and oranges Ingredients :   Mass of bu...

Wind fritters "Brunyols de vent"

ingredients:      125 ml water      60 grams butter salt      75 grams flour      3 eggs      juice and zest of a tange...