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Baked calçots

Calçot is a type of onion, but smoother, that perfectly combines with romescu sauce  if you want the wiki definition, click here Clea...

Rice with milk to enjoy

The smell of cooking rice with milk brings me back when I was a kid and its the same aroma my grandma and my mum use to cook. This is a b...

Homemade Tartar Algae at your taste

What is it? Sea vegetables cut into small fractions and seasoned to your taste Why for? As an appetizer, on a toast. For dressing s...

Strawberry mousse pie

Ingredients: for the base 190 grams of Napolitanas biscuit  75 g of butter  and the filling 500 grams of strawberries  200 grams ...