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Showing posts with label homemade. Show all posts
Showing posts with label homemade. Show all posts

Fem Panellets tradicionals

A la tardor és temps de panellets Ingredients: 500 grams farina d'ametlla 200 grams sucre morè 150 grams sucre blanc 1 mo...

Homemade Tartar Algae at your taste

What is it? Sea vegetables cut into small fractions and seasoned to your taste Why for? As an appetizer, on a toast. For dressing s...

Wind fritters "Brunyols de vent"

ingredients:      125 ml water      60 grams butter salt      75 grams flour      3 eggs      juice and zest of a tange...